Happy Hour Menu

HAPPY HOUR DAILY

IN THE BAR & THE DINING ROOM 3-5PM

BAR BY THE RED DOOR 5-6PM WED-SUN

Proteins


MEAT LOVER’S MAC | 12
BACON II gruyere II FONTINA II AGED CHEDDER II ‘NDUJA SAUSAGE

CASHEW CRUSTED WINGS | 12
RED CURRY GLAZE II CILANTRO CRÈME FRAÎCHE

FLATBREAD | 11
BASIL PESTO II HOUSE MADE SAUSAGE II FONTINA CHEESE

VEAL MEATBALLS |12
TOMATO PORT WINE II SAGE

VEGAN NACHOS | 11
CACAO SEA SALT II CHILI TORTILLA CHIPS II BLACK BEANS II
CASHEW ‘CHEESE’ SAUCE II PICO DE GALLO

GREENS


HARVEST SALAD | 11
FRESH STRAWBERRIES AND RADISHES II CHEF’S HOUSE DRESSING

FARM-TO-FORK | 9
SAUTEED VEGGIES OF THE MOMENT II BASIL PESTO

EGGPLANT PARMESAN | 13
BAKED FRESH MOZZARELLA II TOMATO BASIL

Hand Crafted Pasta


ORECCHIETTE | 12
HOUSE SAUSAGE II MUSHROOM II PEARL ONIONS II BRANDY CREA

Cocktails


FANCY THAT | 8
VODKA II LEMON II SPARKLING WINE II MINT II POMEGRANATE SYRUP

 

EARL’S NIGHT OUT | 9
SPICY PEPPERS INFUSED GIN II LEMON II HONEY

 

GOLDEN EYE | 10
BOURBON II LEMON II CURACAO LIQUEUR II ORANGE BITTERS II PEYCHAUDS BITTERS

Whites


WINE OF THE DAY || 6

CHARDONNAY || 9

PINOT GRIGIO || 7

SAUVIGNON BLANC || 9

PROSECCO, NV 187ml || 8

Reds


WINE OF THE DAY || 6

PINOT NOIR || 7

RED BLEND || 8

MALBEC || 9

Draft Beer


ROTATING TAP II 7