Happy Hour Menu
HAPPY HOUR DAILY
IN THE BAR & THE DINING ROOM 3-5PM
BAR BY THE RED DOOR 5-6PM WED-SUN
Proteins
MEAT LOVER’S MAC | 12
BACON II gruyere II FONTINA II AGED CHEDDER II ‘NDUJA SAUSAGE
CASHEW CRUSTED WINGS | 12
RED CURRY GLAZE II CILANTRO CRÈME FRAÎCHE
FLATBREAD | 11
BASIL PESTO II HOUSE MADE SAUSAGE II FONTINA CHEESE
VEAL MEATBALLS |12
TOMATO PORT WINE II SAGE
VEGAN NACHOS | 11
CACAO SEA SALT II CHILI TORTILLA CHIPS II BLACK BEANS II
CASHEW ‘CHEESE’ SAUCE II PICO DE GALLO
GREENS
HARVEST SALAD | 11
FRESH STRAWBERRIES AND RADISHES II CHEF’S HOUSE DRESSING
FARM-TO-FORK | 9
SAUTEED VEGGIES OF THE MOMENT II BASIL PESTO
EGGPLANT PARMESAN | 13
BAKED FRESH MOZZARELLA II TOMATO BASIL
Hand Crafted Pasta
ORECCHIETTE | 12
HOUSE SAUSAGE II MUSHROOM II PEARL ONIONS II BRANDY CREA
Cocktails
FANCY THAT | 8
VODKA II LEMON II SPARKLING WINE II MINT II POMEGRANATE SYRUP
EARL’S NIGHT OUT | 9
SPICY PEPPERS INFUSED GIN II LEMON II HONEY
GOLDEN EYE | 10
BOURBON II LEMON II CURACAO LIQUEUR II ORANGE BITTERS II PEYCHAUDS BITTERS
Whites
WINE OF THE DAY || 6
CHARDONNAY || 9
PINOT GRIGIO || 7
SAUVIGNON BLANC || 9
PROSECCO, NV 187ml || 8
Reds
WINE OF THE DAY || 6
PINOT NOIR || 7
RED BLEND || 8
MALBEC || 9
Draft Beer
ROTATING TAP II 7